FULL MENU

STARTERS

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Wings

Plain, BBQ, Buffalo, Ranch, or HOT Dry-rub!
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Steamers

1.1lbs of steamed clams with white wine, onion and garlic, served with drawn butter
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Spinach Dip

Spinach, garlic, cheese, artichoke, tomatoes and parm
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Crab Cakes

Dungeness and Chilean Rock Crab with garlic aioli
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Ale House Fries

A mound of battered fries with Cajun remoulade
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Soup du jour

Soup of the day. Bowl or cup.
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Ale House Fries w/Parm & Garlic

A mound of battered fries with Cajun remoulade

SALADS

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House Salad

Romaine, black olives, tomatoes, mozzarella cheese. Lg or Sm. Choice of chicken, steak, or salmon
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Classic Caesar

Crispy romaine, parmesan cheese & croutons. Lg or Sm. Choice of chicken, steak, or salmon
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Cobb

Blue cheese crumbles, chicken, avocado, tomatoes, olives & bacon

ALE HOUSE ORIGINALS

served with crisps – sub fries or slaw for a bit extra

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The Stiffy

Pot roast sandwich served hot & open faced with gravy
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West Coast Chicken Club

Grilled chicken patty with bacon, topped with lettuce, tomato, avocado & basil lemon mayo
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Wrap it Up

Available in spinach, low carb or gluten free wrap. Choice of veggie, chicken or steak
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Fish & Chips

3pc Cod loin dipped in 8th Street beer batter, with fries & a pickle spear

BURGERS

Fresh hand-formed certified Angus Ground Chuck. All burgers topped with lettuce, tomato & red onion, served with pickle spear & crisps - sub fries or slaw for a bit extra

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The Wesport

Topped with a house made crab cake, Swiss cheese and Cajun remoulade on a Telera roll
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The Naughty Nellie

Dredged in HOT crushed red pepper, cheddar & Swiss cheese on a brioche bun
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Farmers Patty

Peppered bacon, sharp cheddar & a local farm fresh egg on a brioche bun
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Black Bean Bonanza

House-made black bean veggie patty - bakery bun
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Ale House

Peppered bacon & swiss cheese with our signature whole grain mustard on a Telera Roll
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The Plain Jane

No-nonsense burger on a brioche bun

PIZZAS

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The Grizzly

Red sauce, sausage, tomatoes & black olives. Choice of half or whole
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The Bobcat

White sauce, chicken, tomatoes, & black olives. Choice of half or whole
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Ham & Fresh Pineapple

Tender ham, fresh pineapple & red sauce. Choice of half or whole
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Cheesy Pie

Red sauce & a pile of mozzarella cheese. Choice of half or whole, meat or veggie

8th STREET DINNERS

Served after 5pm

All dinners included fresh vegetables & choice of pan roasted baby reds or garlic mashers with Guinness gravy.

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Sizzling Skillet Dinner

Choice of steak or chicken.
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Guiness Pot Roast

Slow roasted with garlic mashers & Guinness gravy
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Mac & Cheese

Available all day! House made, served in a cast iron skillet with garlic bread.
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Salmon Dinner

no description or price available

Desserts

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Nancy Pies

Farmer's market seasonal pies
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Guiness Float

A pint of Guinness topped with vanilla ice cream and Chambord
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Cheesecake

Classic cheesecake topped with a seasonal berry compote & whipped cream

BEERS ON TAP!

Galway Bay Irish Ale

Brewed locally by Dick's Brewing Co. in Centralia, WA. This Ale has a mellow malty taste that is liked by everyone.

8th Street Pale Ale

Also brewed by Dick's Brewery. This Pale Ale is a mild and plesantly approachable ale with a touch of residual sweetness.

Guiness Stout

Ireland's finest stout shipped to us via the great pond!

Coors Light

Rocky mountain high, an American original served nice and cold.

HAPPY HOUR MENU (3pm- 6pm)

1 pc Fish & Chips

Our own beer battered cod, served with french fries

Garlic Parm Fries

We take a stellar french fry and hit the flavor dial.

Beer Battered Mushrooms

The shroomer is way over the top, served with house made remoulade

Small Salad

Crisp romaine lettuce topped with cheese, tomatoes and olives.

Ale House Nachos

Our pub crisps topped with scallions, diced tomatoes, grilled chicken, smothered in mozzarella cheese, served with sour cream and guacamole.

The Stiffy Sliders

This Ale House original is sure to get a rise out of you! Served with pub crisps.

Deep Fried Pickles

The name says it all.

Drink Items

Well Drinks, Domestic on Tap, Imports and Crafts on Tap, House Wine, and Bloody Mary